Our Rum Punch cocktail slush mix, made of all-natural ingredients, makes a great-tasting frozen slush and works wonderfully with your favorite rum!
To make a Rum Punch cocktail slush, simply pour 1.5 cups of Spiced Rum, 1.5 cups of Pineapple Juice, 1.5 cups of Cranberry Juice, and 1.5 cups of Water. Stir the mix, seal the pouch, and place the mix in the freezer, and in 3-5 hours you will have a festive Rum Punch slush.
*Slush times can vary based on freezer settings and the percentage of alcohol being used. If you're hosting a gathering, plan ahead and freeze overnight!